From Washington: Millions of children are returning to classrooms, and their school lunches are being revamped. A new program aims to bring produce from nearby farms into school meals. The initiative includes funding for research and grants to support this effort.

The program's goals include reducing certain types of foods in school lunches. Investments are also being made to upgrade equipment in school cafeterias.

Further details about the program and its funding are available from the source, including the amount of money allocated for specific purposes and the expected impact on school meals.