When was this published?

This article was first published on November 4, 2026 by Nashville Scene (alt-weekly) and curated for The Nashville readers.

Who reported this story?

This story was reported by Chris Chamberlain at Nashville Scene (alt-weekly).

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Summary by The Nashville Editorial Desk · Byline on the source page: Chris Chamberlain, as published by Nashville Scene (alt-weekly) · November 4, 2026 · 1 min read

Photo: Nashville Scene (alt-weekly) · view original

This Memphis-based spirits producer is doing impressive work with honey, rye and cherry wood

Sources and story details

Summary created by	The Nashville Editorial Desk — automated, rule-governed
Byline on source page	Chris Chamberlain, as published by Nashville Scene (alt-weekly)
Original story	Read at the source
Source published	Nov 4, 2026
Indexed here	Nov 4, 2026
AI assistance	Automated summary drawn from the source’s own published text
Prepublication human review	No — editorial rules, flagged-item review, and published samples